Inviting notes of honeysuckle, white rose, lemon meringue and baked brioche on the nose. Balanced yet with crisp acidity on the palate with flavors of ripe Asian pear, melon and Meyer lemon with a lingering, elegant finish.
Dutton Ranch is composed of 1,100 acres of premium Sonoma County vineyards planted on coveted Goldridge sandy loam soil. Fruit for this vintage was sourced from several locations within Dutton Ranch's Russian River Valley vineyards. Plots in the warmer end of the valley contributed ripe tropical elements, while those from cooler areas lent minerality and a structural backbone.
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