Platinum Tier Wines
Single vineyard and barrel select blends made in very small quantities, representing the culmination of our careful fruit sourcing and exacting winemaking efforts.
Intense red with purple hues in color, the aroma is layered with brown spice and ripe black fruit. Powerful yet finessed, waves of dark red fruit, aromatic spice, and hints of chocolate prevail.
Black plum, dark cherry, and Earl Grey tea on the nose, with a palate of dark red fruit, pomegranate, citrus peel, and robust but smooth tannins.
Full-bodied, yet crisp and dry, this beauty from vines planted in 1972 has hints of Asian pear, passionfruit, and lemon tart.
Aromatic with notes of peach and wet stone. Rich, well-balanced, with crisp acidity, stone fruit, apricot, and crème brulée.
A classic bouquet of dark fruit and holiday spices. The palate brings a touch of pepper, forest floor and lovely leathery tannins.
Wild strawberry, sour cherry, and holiday spice on the nose. Red fruits and spice in the glass with a balanced, lingering finish.
A special 6-bottle selection of 90+ point, single vineyard, small-production wines from the very best vineyards in Sonoma County.
A curated selection of single vineyard, small-lot wines along with a private virtual tasting hosted by a member of our team.
